Golden sponge cake with creamy filling
Golden sponge cake with cream filling
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1521 kJ / 363.64 kcal | |||
| Fat | 11.69 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 61.04 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.6 | g | ||
| Salt | 1.17 | g | ||
Ingredients:
Fortified wheat flour, Sugar, Corn syrup, High fructose corn syrup, Animal, Vegetable fat, Egg, Water, Dextrose, contains-2-and-less, E516, E406, E339ii, E410, Modified corn starch, Corn syrup solids, Soya lecithin, E450i, E500ii, Corn starch, E341i, Whey, E422, Salt, E466, E481, E200, E202, E415, Barley malt extract, Cornmeal, Natural and artificial flavouring, Enzyme, E102, E129
Weight:
385 g