Sourdough Bistro Classic Sourdough Sliced Loaf
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1030 | kJ | ||
| Fat | 1.75 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 47.4 | g | ||
| Sugars | g | |||
| Proteins | 8.77 | g | ||
| Salt | 1.23 | g | ||
Ingredients:
enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, folic acid), Water, rye flour, whole grain rye flour, contains 2% or less of: salt, cultured wheat flour, Yeast, wheat gluten, wheat flour, lactic acid, malted barley flour, enzymes, ascorbic acid (dough conditioner)