Stonefire Authentic Sandwich Flats
Allergies:
gluten, milk
Ingredients:
Fortified wheat flour, Water, Buttermilk, Soya oil, Modified wheat starch, cultured-wheat-flour, Sugar, Salt, Ghee, Dextrose, acacia, Raising agent, Yeast, E471, Enzyme, facts-tainer-preads, fgf-brands-inc, toronto, on-m9l-2w6-5-product-of-canada-questions-and-comments-contact-us-www, stonefire, com-6-made-using-the-method-of-us-patent-no, 9-044-023, the-system-of-us-patent-no, 9-044-021-and-the-oven-of-us-patent-nos, 8-869-684, 9-052-117-and-9-044-021, baked-in-our-patented-tandoor-tunnel-oven, 4546031-drate-32g-12-14-3g-3g-added-sugars-9-item-1527275-0mg-value, telis-you-how-muchn-a-nutrient-of-food-contributes-to-a-daly-diet, 2-000-day-is-used-tor-general-nutrition-advice, wheat-flour-niacin, Reduced iron, ascorbic-acid-added-as-a-dough-conditioner, Thiamin mononitrate, E101, Folic acid, Skimmed milk, bacterial-culture, Clarified butter, E450i, E500ii, dv