Roasted Garlic
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1271 kJ / 304 kcal | |||
| Fat | 7.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 51.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.4 | g | ||
| Salt | 1.96 | g | ||
Ingredients:
Fortified wheat flour, Buttermilk, Water, Soya oil, Garlic, Sugar, cultured-wheat-flour, Liquid whole egg, Baking powder, Sea salt, Ghee, Wheat gluten, Coriander leaf, carrot-fibre, Yeast
Weight:
250 g
Nutri-Score:
D