Grilled Teriyaki Salmon With Rice & Vegetables
Allergies:
fish, gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 627 kJ / 150 kcal | |||
| Fat | 5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 16.43 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.29 | g | ||
| Salt | 0.87 | g | ||
Ingredients:
Salmon, asian-vegetable-blend, Brown rice, garlic-teriyaki-sauce
Nutri-Score:
C