100% Whole Grain Bagels

100% Whole Grain Bagels
Allergies: eggs
Nutritional values per 100g
Energy 1072.38 kJ / 252.53 kcal
Fat 6.06 g
Saturated fat 1.01 g
Carbohydrates 45.45 g
Sugars 3.03 g
Fiber 3 g
Proteins 3.03 g
Salt 1.15 g
Ingredients: Water, Tapioca flour, Brown rice flour, Potato starch, Extra virgin olive oil, Agave syrup, Sorghum flour, E415, Egg white, Baking powder, Yeast, Sea salt, natural-enzymes
Weight: 396.89332375 g
Nutri-Score: C

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