Ready-To-Eat Meal Japanese Curry Noodles
Allergies:
allergens.apple, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 179 kJ / 42.86 kcal | |||
| Fat | 0.71 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 12.86 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.71 | g | ||
| Salt | 0.63 | g | ||
Ingredients:
konjac-shirataki-noodles, Carrot, Onion, Coconut sugar, Tomato, Apple, Coconut oil, Tamari, Ginger, Garlic, Curry, Salt, E270, Black pepper, Bay leaf
Nutri-Score:
B