Gluten free loaf
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1046 kJ / 250 kcal | |||
| Fat | 7.5 | g | ||
| Carbohydrates | 50 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5 | g | ||
| Salt | 0.94 | g | ||
Ingredients:
Water, Sourdough, Corn starch, Potato starch, Rice flour, Canola oil, Tapioca, Yeast, Icing sugar, Rice protein, Bamboo fibre, Humectant, Psyllium, Sugar, Thickener, Salt, Syrup