Japanese Teriyaki Tofu
Allergies:
soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 353 kJ / 84.3 kcal | |||
| Fat | 2.48 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.44 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.43 | g | ||
| Salt | 0.34 | g | ||
Ingredients:
Tofu, Teriyaki sauce, Water, Soya bean, E516, Cane sugar, Tamari, Corn starch, Distilled vinegar, Salt, Garlic, Black pepper, Cayenne pepper, a-naturally-occurring-mineral, Vinegar
Weight:
16 g
Nutri-Score:
A