plant based egg roll bowl
Allergies:
soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 434 kJ / 103.73 kcal | |||
| Fat | 4.15 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 11.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.39 | g | ||
| Salt | 0.77 | g | ||
Ingredients:
Cauliflower, plant-based-soy-crumbles, Cooked white rice, Water, Red cabbage, Savoy cabbage, Carrot, coconut-aminos, Sesame oil, Soy sauce, Sugar, Ginger, Coriander leaf, Spring onion, Hot sauce, Garlic, Coconut, Salt, Soy protein, Tamari, Coconut oil, Molasses, Sage, Cocoa powder, Onion, Malt extract, Fennel, Black pepper, Natural smoke flavouring, Thyme, White rice, coconut-tree-sap, Sea salt, Soya bean, Alcohol, Red chili pepper, Distilled vinegar, E415, Vinegar, to-preserve-freshness