Great American Appetizers, Cheddar & Bacon Potato Skins
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1088 kJ / 260 kcal | |||
| Fat | 11.54 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 29.81 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.54 | g | ||
| Salt | 1.01 | g | ||
Ingredients:
potato-shells, Cheddar, Bacon, sharp-cheddar-cheese-sauce, pasteurized-process-cheddar-style-cheese, romano-cheese-made-from-cow-s-milk, Parmigiano reggiano, Wheat starch, baked-potato-shell, Canola oil, Soya oil, pasteurised-milk, Lactic ferments, Salt, Enzyme, E160b, bacon-cured-with-water, sodium-erythorbte, E250, may-contain, Brown sugar, Smoke flavouring, E339, cheese-whey, Water, Palm oil, Modified tapioca starch, Modified starch, Maltodextrin, Vinegar, E481, E330, Natural and artificial flavouring, E471, E338, annatto-color, carotene-color, E160c, Soured milk, Cream, Buttermilk, Vegetable pigment, pasteurised-cow-s-milk, powdered-cellulose-added-to-prevent-caking, pasteurized-part-skim-cow-s-milk, may-contain-tbhq, Colour, Sugar, Milk, Microbial culture
Nutri-Score:
C