White Bread
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1050 | kJ | ||
| Fat | 3.57 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46.4 | g | ||
| Sugars | g | |||
| Proteins | 10.7 | g | ||
| Salt | 1.34 | g | ||
Ingredients:
_Unbleached wheat flour_ (_wheat flour_, malted barley flour), Water, Yeast, Sugar, _wheat gluten_, _soybean oil_, canola oil, Salt, calcium propionate, lactic acid, malted barley flour, dough conditioners (sodium stearoyl lactylate, ascorbic acid, enzymes), ammonium sulfate, _soy lecithin_
Vegan
Weight:
16 g