Miso Ramen
Allergies:
crustaceans, gluten, nuts, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1670 | kcal | ||
| Fat | 21.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.24 | g | ||
| Salt | 3.88 | g | ||
Ingredients:
ramen-noodles, shortening-oil, Tapioca, Potato starch, Salt, E452i, E500ii, E306, E412, Soya oil, Flavour enhancer, Sugar, Garlic, Miso, E262i, E330, Sesame oil, Maltodextrin, Yeast extract powder, E325, Ginger powder, E415, Spring onion, Sesame, dried-chili-oil, Chili pepper, Vegetable, Cabbage, manufactured-in-a-facility-that-processes-milk, Tree nut, and-crustacean-shellfish, Wheat flour, E621, E631, E627, E1400, E150a, Soy sauce, Carrot, Coconut, Shrimp, Alcohol, Soya bean
Nutri-Score:
E