Vietnamese Pho Beef Flavored Noodle Soup
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1172 | kJ | ||
| Fat | 4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 55 | g | ||
| Sugars | g | |||
| Proteins | 4 | g | ||
| Salt | 4.47 | g | ||
Ingredients:
RICE NOODLES: RICE, TAPIOCA STARCH, SUGAR, SALT, AND CELLULOSE GUM. SOUP BASE: SALT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, AND ALCOHOL]), SPICE BLEND* (SPICES, GARLIC AND ONION), SILICONE DIOXIDE (TO PREVENT CAKING), ARTIFICIAL FLAVORINGS, CITRIC ACID AND CARAMEL COLOR. FLAVORING OIL: SOYBEAN OIL, SPICE AND ONION EXTRACTS, FLAVORINGS AND ARTIFICIAL FLAVORINGS, AND OLEORESIN PAPRIKA. VEGETABLE PACK: CARROT*, CABBAGE* GREEN ONION*, ONION* AND CORIANDER*. CONTAINS: SOY.
Vegan
Weight:
2.7 g