Duck flavour

Duck flavour
Allergies: gluten
Nutritional values per 100g
Energy 315 kJ
Fat 3.7 g
Saturated fat 1.7 g
Carbohydrates 9 g
Sugars 0.6 g
Proteins 1.2 g
Salt 0.97 g
Ingredients: Wheat flour, Gluten, Palm oil, Salt, Sugar, Tapioca, Modified tapioca starch, Garlic, Flavour enhancer, E635, chilli, lui, Corn starch, Pepper, Cinnamon, Star anise, Acid, Colour, Coriander, smaakverfijner, Thickener, Yeast extract, Antioxidant, E621, e6, E150a, Flavouring, sojaeiwit, E466, E306
Nutri-Score: C

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