Cauliflower Crust
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 822 kJ / 196.43 kcal | |||
| Fat | 1.79 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 41.07 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.14 | g | ||
| Salt | 0.85 | g | ||
Ingredients:
caullower-puree, unbleached, unbromated-er-riched-wheat-ptour, Potato starch, ed-wheat-starch, Canola oil, Yeast, Garlic, Onion, Basil, enzymes-8-dietary-fiber-1g-total-sugars-1g-5-includes-og-added-sugars-0-protein-4g-vitamin-d-omcg-0-calcium-10mg-0-contains-whe-processed-in-a-facility-that-aso-processes-dairy, iron-1-3mg-8-potassium-110mg-29-rustic-crust, pittsfield, nh-03263-1-888-519-5119-i-rusticcrust, com-made-in-the-usa-the-daily-value, tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-use-for-general-nutrition-advice, calories-per-gram, Wheat flour, malted-barley-flo, niaci, Reduced iron, Thiamin, mononi-rate-iboflavin, Folic acid, dv, fat-9-carbohydrate-4-protein