CRISPY ONIONS

CRISPY ONIONS
Allergies: gluten
Nutritional values per 100g
Energy 2430 kJ / 580 kcal
Fat 44.1 g
Saturated fat 3.29 g
Carbohydrates 39.9 g
Sugars 2.43 g
Fiber 2.43 g
Proteins 5.86 g
Salt 0.55 g
Ingredients: Onion, Flour, Sunflower, Safflower, Canola oil, Salt, Wheat flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid
Nutri-Score: D

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