Sourdough Sauerkraut Rye Dinner Rolls

Allergies: gluten, allergens.sesame-seeds
Nutritional values per 100g
Energy 1100 kJ / 263 kcal
Fat 1.75 g
Saturated fat 0 g
Carbohydrates 52.63 g
Sugars 1.75 g
Fiber 3.5 g
Proteins 10.53 g
Salt 0.97 g
Ingredients: Wheat flour, Sourdough starter, Water, six-grain-flour, Rye flour, Sauerkraut, Yeast, Salt, Caraway
Nutri-Score: B

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