Cheesecake
Allergies:
eggs, allergens.gelatin, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1515 kJ / 362.2 kcal | |||
| Fat | 26 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 29.9 | g | ||
| Sugars | g | |||
| Proteins | 3.94 | g | ||
| Salt | 0.41 | g | ||
Ingredients:
Cream, Cream cheese, white-pastel-coating, Sugar, Vanilla, Sour cream, Whole egg, Icing sugar, Margarine, Palm oil, palm-fractions, Water, Salt, Emulsifier, Butter natural flavouring, E330, Vitamins, Vitamin A, E160ai, Natural vanilla flavouring, E428, Vanilla pod, Colour, artificial-vanilla-flavor
Nutri-Score:
E