New York Cheesecake
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1400 | kJ | ||
| Fat | 18.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 35.3 | g | ||
| Sugars | g | |||
| Proteins | 5.88 | g | ||
| Salt | 0.28 | g | ||
| Fiber | 1.18 | g | ||
Ingredients:
pasteurised-milk, crema-pasterurizada, Sugar, Wheat flour, Egg, Soya oil, Whole wheat flour, Modified corn starch, Skimmed milk powder, Corn syrup, Molasses, Salt, Natural flavouring, Lactic ferments, mono-y-digliceridos, Vegetable juice, Barley, E500ii, Honey, E412, E330, E339, E410, E407, E401, E422, E415, malto-dextri-na, E375, Reduced iron, Thiamin mononitrate, riboflavi-na, palmitato-de-vitaminas, Vitamin A, Folic acid, Enzyme, Cholecalciferol, camote-morado, col-roja
Weight:
170 g
Nutri-Score:
D