The Fillo Factory, Organic Fillo Dough
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1247 kJ / 298.25 kcal | |||
| Fat | 2.63 | g | ||
| Carbohydrates | 59.65 | g | ||
| Fiber | g | |||
| Proteins | 7.02 | g | ||
| Salt | 0.83 | g | ||
Ingredients:
Wheat flour, Filtered water, Wheat starch, Tapioca, Soya oil, Salt, Malt extract, Soya lecithin, E341iii
Weight:
453.59237 g