Panque jamaica
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1321 | kcal | ||
| Fat | 10.53 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 50.88 | g | ||
| Sugars | g | |||
| Proteins | 5.26 | g | ||
| Salt | 1.27 | g | ||
| Fiber | 3.51 | g | ||
Ingredients:
Flour, Sugar, vegetable-oil-leavening, Skimmed milk, Water, Whole egg, Salt, Honey, High fructose corn syrup, wheat-starch-corn-syrup, Soya flour, nulomoline, Vanilla, Natural and artificial flavouring, E202, E282, E330, E270, Enzyme, Wheat flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, E541, E500ii, E341i, sugar-invert, Preservative, Thiamin
Weight:
18 g