Hot Salsa
Allergies:
allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 140 kJ / 33.3 kcal | |||
| Fat | 0 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.67 | g | ||
| Salt | 1.21 | g | ||
Ingredients:
Tomato, Yellow onion, Green pepper, Red bell pepper, Red wine vinegar, Water, Brown sugar, Salt, Garlic, Jalapeno pepper, Habanero chili, Spice, Herb, Tomato juice, Sea salt, E330
Vegan
Weight:
475 g
Nutri-Score:
B