Parmesan Breading
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1390 | kJ | ||
| Fat | 6.67 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.67 | g | ||
| Salt | 10 | g | ||
Ingredients:
Panko, Sunflower oil, Garlic, Natural flavouring, Whey powder, Spice, Sugar, Onion, Cheese powder, Whey, Buttermilk solids, Salt, E270, Lemon peel, dehydrated, Fortified wheat flour, Yeast, Parmigiano reggiano, Microbial culture, Enzyme, Wheat flour, Barley malt flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, pasteurised-milk, Lactic ferments
Weight:
5 g