Strudel
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1317 kJ / 315 kcal | |||
| Fat | 14.81 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.44 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.7 | g | ||
| Salt | 0.79 | g | ||
Ingredients:
Flour, Water, Sugar, Soya oil, High fructose corn syrup, Palm and palm kernel oil, contains-2-and-less-of, Corn flour, Corn starch, Raising agent, Whey, Salt, Yeast, Modified starch, Maltodextrin, Natural and artificial flavouring, Corn syrup, E1400, E471, Egg, Skimmed milk powder, E330, Strawberry puree, E435, E410, Colour, E406, E481, E466, E202, E270, E412, E415, E517, E920, Sodium citrate, E407, E551, Soya lecithin, E129, E133
Nutri-Score:
D