Snapps appetizers
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1000 | kcal | ||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 27.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.63 | g | ||
| Salt | 1.23 | g | ||
Ingredients:
Potato, Wheat flour, Water, Cheddar, Soya oil, Sour cream, yellow-com-flour, Modified starch, contains-less-than-2-of-bacon-smoke-flavoring-added, Chives, Dextrose, Egg, Flour, Paprika, lodized-salt, Raising agent, Milk protein concentrate, Natural flavouring, Skimmed milk, Onion, E160c, Salt, E401, Soya flour, Spice, Whey powder, Yeast, cultured-pasteurized-milk, contains-2-and-less-of-salt, Enzyme, E160b, contains-less-than-2-of-whey, modified-com-starch, E339, E412, E407, Sodium citrate, E410, E202, Bacon, Sugar, E250, may-contain-sodium-erythorbate, Smoke flavouring, E301, Flavouring, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, E450i, E500ii, Colour, Preservative