Spinach & Cheese Tortellini
Spinach, panko (wheat flour, organic cane sugar, sea salt, yeast), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, cellulose [to prevent caking]), romano cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking]), corn starch, salt, granulated garlic, spices. dough
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1129 kJ / 270 kcal | |||
| Fat | 4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11 | g | ||
| Salt | 1.05 | g | ||