Cakes

Cakes
Allergies: gluten
Nutritional values per 100g
Energy 1933 kcal
Fat 19.7 g
Saturated fat 9.1 g
Carbohydrates 62.1 g
Sugars 1.5 g
Proteins 7.6 g
Salt 1.8 g
Fiber 0 g
Ingredients: Wheat, Palm oil, Salt, sel-mineral-sucret-levuer, Onion, Coriander, Red chili pepper, Turmeric powder, poudre-de-staranise, ci-de-fenugrec, proteines-de-sola-hydrolisees, Maltodextrin, loosinate, poudre-de-shitake, Chives, dioxide-de-carotte-seche, Dehydrated onion, Corn

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