Light Nonfat Yogurt

Nutritional values per 100g
Energy 222 kJ
Fat 0 g
Saturated fat 0 g
Carbohydrates 10.59 g
Sugars 7.65 g
Proteins 2.94 g
Salt 0.13 g
Ingredients: Cultured pasteurized grade a nonfat milk, Water, modified food starch, Fructose, blueberries, natural flavor, carrageenan, pectin, sucralose, citric acid, calcium phosphate, potassium sorbate (to maintain freshness), acesulfame potassium, blue 1, red 40, vitamin a palmitate, vitamin d3.
Vegan Vegan

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