Gluten Free Seeded Bread
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 738 kJ / 176.47 kcal | |||
| Fat | 10.29 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.12 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.94 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
modified-resistant-tapioca-starch, High oleic sunflower oil, Flax seed, Sunflower seed, Native corn starch, Psyllium, Chicory fibre, Yeast, Millet, E460, Coconut sugar, Rice bran, E415, Natural flavouring, Salt
Weight:
538.640939375 g
Nutri-Score:
B