Vegetable Fried Rice
Allergies:
eggs, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 541 kJ / 129 kcal | |||
| Fat | 2.35 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.53 | g | ||
| Salt | 0.71 | g | ||
Ingredients:
Rice, Carrot, Onion, precooked-scrambled-eggs, Red bell pepper, Green peas, Long grain white rice, Whey, hydrolyzed-soy, corn-protein, Maltodextrin, Salt, E150, Soya oil, and-less-than-2-silicon-dioxide, Whole egg, Skimmed milk, Modified starch, E415, E330, Butter flavouring, Pepper, Colour, Anti-caking agent, Butter natural flavouring, E160b, Turmeric
Weight:
18 g
Nutri-Score:
C