banna bread
Allergies:
allergens.banana, eggs, gluten, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1440 kJ / 344.09 kcal | |||
| Fat | 17.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.09 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.3 | g | ||
| Salt | 0.62 | g | ||
Ingredients:
Banana, Sugar, Fortified wheat flour, Soya oil, Egg, Walnut, Baking powder, Salt, E202, E471, E415, Natural flavouring, Spice, E466, Soya lecithin, Wheat flour, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, E450i, E500ii, Corn starch, E341i, Preservative
Nutri-Score:
D