Whole Truth Whole Grain Sourdough
Allergies:
gluten, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 889 | kcal | ||
| Fat | 2.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40 | g | ||
| Sugars | g | |||
| Proteins | 8.75 | g | ||
| Salt | 1 | g | ||
| Fiber | 3.75 | g | ||
Ingredients:
Fortified wheat flour, Water, natural-sour-started, whole-rye-kernel, Whole wheat flour, Wheat germ, Sesame seeds, Olive oil, Salt, og-ascorbic-acid, Enzyme, cultured-wheat-starch, E330, Sunflower oil, alue-enne-3-di-di-2-ingredients, eau, levain-naturel-de-depart, seigle-entier, farine-de-ble-entier, germe-de-ble, graines-de-sesame, huile-d-olive, sel, acide-ascorbique, amidon-de-ble-fermente, acide-citrique, huile-de-tournesol, contient, graines-0-de-se, Wheat flour, E1100, Xylanase, E1101, farine-de-ble-enrichie, farine-de-ble, ble
Nutri-Score:
B