GF bread

GF bread
Nutritional values per 100g
Energy 1330 kJ / 283.33 kcal
Fat 10 g
Saturated fat 0.83 g
Carbohydrates 50 g
Sugars 5 g
Fiber 6.67 g
Proteins 3.33 g
Salt 0.88 g
Ingredients: Water, gluten-free-flour-blend, Seed, grain-mix, Sugar, Sunflower oil, Psyllium, Yeast, pea-hull-fibre, E460, Vinegar, Salt, Rice bran, E466, Cane sugar, Enzyme
Weight: 482 g
Nutri-Score: C

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