Light and buttery shortbread rings
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1970 kJ / 473 kcal | |||
| Fat | 25.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 58 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.67 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Wheat flour, Sugar, Butter, Margarine, Corn flour, Salt, E170i, E375, Iron, Thiamin, Vegetable oil, Water, Flavouring, Palm oil, Rapeseed oil
Weight:
30 g
Nutri-Score:
E