Mozzarella style sticks
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1280 | kJ | ||
| Fat | 18.82 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 32.94 | g | ||
| Sugars | g | |||
| Proteins | 2.35 | g | ||
| Salt | 2 | g | ||
Ingredients:
plant-based style mozzarella: filtered water, coconut oil and/or canola oil, potato starch, modified starch (potato and tapioca), chickpea protein, sea salt, potato protein, natural flavor (vegan sources), lactic acid, beta carotene [color], in a coating of: rice flour, Water, panko bread crumb (rice flour, pea protein, Dextrose, baking soda), modified corn starch, vegetable oil, dehydrated upcycled cauliflower powder, baking powder, yeast extract, xanthan gum, Spice, garlic powder, onion powder, sauce: water, tomato paste, cane sugar, distilled vinegar, Salt, dried garlic, modified potato starch, sunflower oil, spices, 6-99veggi hello@whollyveggie, com
Vegan