Christian Potier, Peppercorn Sauce
Allergies:
celery, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 585 kJ / 140 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2 | g | ||
| Salt | 1.4 | g | ||
Ingredients:
Water, Cream, Crushed tomato, White wine, Red port, Cognac, Shallot, Modified corn starch, Poultry broth, Salt, Cracked black pepper, Sunflower oil, E575, Vegetable broth, Sugar, Onion, E415
Nutri-Score:
D