Bacon & Leek Quiche
Allergies:
gluten, milk
Ingredients:
Skimmed milk, fortifed-wheat-flour, Cheddar, Free range eggs, Palm oil, Rapeseed oil, Leek, smoked-reformed-bacon-with-added-water, Double cream, fromage-frais, Medium fat soft cheese, Corn starch, Corn flour, E516, low-sodium-sea-salt, White pepper, Nutmeg, Flour treatment agent, Wheat flour, Iron, Thiamin, E375, E170i, porto-water, Salt, Maple syrup, Preservative, Sodium chloride, E508, E518, E920, E250