Chicle
Allergies:
soy beans
Ingredients:
E420, Gum base, E422, hydrogenated-starch-hydrolysate, less-than-2-of, E951, E296, Soya lecithin, E421, E330, E950, hydroxylated-soy-lecithin, E321, Colour, Natural and artificial flavouring, Preservative, E129