Onion Sub Bun
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1506 | kcal | ||
| Fat | 4.5 | g | ||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Proteins | 10 | g | ||
| Salt | 1.8 | g | ||
| Fiber | 3 | g | ||
Ingredients:
Flour, Water, Semolina flour, Canola oil, Onion, Sugar, Yeast, Salt, vital-wheat-gluten, Vinegar, Enzyme, Wheat flour, Barley malt flour
Weight:
13 g