Pain mais
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1050 | kcal | ||
| Fat | 5.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 39 | g | ||
| Sugars | g | |||
| Proteins | 8.6 | g | ||
| Salt | 0.1 | g | ||
Ingredients:
Vatten, farine-soleillane-mie-creme, preparation-borodino-mais, levure-liquide-stabilisee, Wheat flour type 65, Vetegluten, Vetemalt, germe-de-ble-stabilise, Enzym, Antioxidationsmedel, Vetemjöl, Majsmjöl, Extruded corn, Solrosfrön, Salt, Förtjockningsmedel, Vegetabilisk olja, Emulgeringsmedel, E472e, Dextros, Vegetabiliska fetter, Vasslepulver, Krydda, C-vitamin, Baker's yeast, Stabiliseringsmedel, E1100, Hemicellulase, E412, E471, endoxylanase, E415, E300
Weight:
250 g
Nutri-Score:
A