2 Pizza Bases
Pizza bases
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1313 kJ / 311 kcal | |||
| Fat | 5.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 55.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.8 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Fortified wheat flour, Rapeseed oil, Salt, Wheat flour, Yeast, Semolina
Weight:
260 g
Nutri-Score:
B