Spicy balti
Allergies:
mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 205 | kcal | ||
| Fat | 1.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.7 | g | ||
| Sugars | g | |||
| Proteins | 0.5 | g | ||
| Salt | 0.47 | g | ||
Ingredients:
Water, Tomato, Onion, Tomato purée, maize-stact-hed-peppers, Green pepper, suqar, Coriander leaf, rapeseed-oi, Curry, Acidity regulator, E270, citric-acid-sat-gound-cumin, Coriander, Concentrated lemon juice, Garlic puree, ground-giger-ground-cardamom, Fennel seed, Chili pepper, dried-chill-flakes-allergy-advice, ri-reference-intakes-of-an-average-adult, 8400, Fenugreek, Cumin, Rice flour, Salt, Mustard, Flour, tumeic, Paprika, Ginger, Fennel, Garlic, Cassia, Bay leaf, nutmeg-back-pepper, Clove
Nutri-Score:
B