Biscuits
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1231 | kcal | ||
| Fat | 11.76 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.12 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.88 | g | ||
| Salt | 2.06 | g | ||
Ingredients:
Flour, Water, Soya bean, Palm oil, Dextrose, Baking powder, contains-2-and-less-of, Hydrogenated soy oil, Salt, E508, Natural and artificial flavouring, Wheat flour, E375, Ferrous sulfate, Thiamin mononitrate, E101, Folic acid, E500ii, E450i, E541, Sugar
Weight:
6 g
Nutri-Score:
D