Flaky Layers Butter Tastin' Biscuits
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1230 kJ / 294 kcal | |||
| Fat | 10.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.88 | g | ||
| Salt | 2.21 | g | ||
Ingredients:
Flour, Water, Soya oil, Palm oil, Dextrose, Baking powder, Hydrogenated palm oil, Sugar, Fractionated palm oil, Salt, E508, vital-wheat-gluten, E471, E415, Natural and artificial flavouring, Preservative, E160b, E160ai, Wheat flour, E375, Ferrous sulfate, Thiamin mononitrate, E101, Folic acid, E450i, E500ii, E319, E330, Colour
Weight:
12 g
Nutri-Score:
E