Basics salsa dip
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 134 | kcal | ||
| Fat | 0.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.7 | g | ||
| Sugars | g | |||
| Proteins | 1.3 | g | ||
| Salt | 0.86 | g | ||
| Fiber | 1.1 | g | ||
Ingredients:
Tomato, Water, Tomato purée, mixed-peppers, Onion, Corn starch, Spirit vinegar, Dehydrated onion, Salt, Sugar, Jalapeno pepper, Garlic puree, Firming agent, Black pepper, Coriander leaf, Acidity regulator, E509, E330
Weight:
300 g
Nutri-Score:
B