Taste The Difference Multi Grain Bread
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 491.6 kJ / 128 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 1.8 | g | ||
| Sugars | g | |||
| Proteins | 1 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Fortified wheat flour, Water, Sunflower seed, Wheat bran, Flax seed, Salt, Pumpkin seed, Rye flour, Oat, Wheat gluten, Poppyseed, Quinoa, Sugar, Wheat flour, Yeast, Caramelised sugar, Flour treatment agent, Malted wheat flour
Weight:
800 g
Nutri-Score:
C