Taste the difference stonebaked white baguette

Taste the difference stonebaked white baguette
Allergies: gluten
Nutritional values per 100g
Energy 1068 kJ / 256 kcal
Fat 0.9 g
Saturated fat 0.2 g
Carbohydrates 51.1 g
Sugars 2.4 g
Fiber 2.9 g
Proteins 9.4 g
Salt 0.98 g
Ingredients: Fortified british wheat flour, Water, Rye flour, Rye sourdough, Salt, Yeast, Barley malt extract, Wheat flour, E170i, E375, Iron, Thiamin
Weight: 400 g
Nutri-Score: C

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