Cumberland sausage
Allergies:
gluten, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1050 | kcal | ||
| Fat | 17.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 9.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 15 | g | ||
| Salt | 0.5 | g | ||
Ingredients:
British pork, Water, Fortified wheat flour, Salt, Spice, White pepper, Chili pepper, Stabiliser, E451i, Preservative, E220, Raising agent, Antioxidant, Wheat flour, E170i, Iron, E375, Thiamin, Black pepper, E450i, E221, E503i, E300, sausages-filled-into-pork-collagen-casings
Nutri-Score:
C