Buttermilk ranch romaine lettuce
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 586 | kJ | ||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6 | g | ||
| Sugars | g | |||
| Proteins | 3 | g | ||
| Salt | 0.68 | g | ||
Ingredients:
Buttermilk ranch dressing (canola oil, cultured low fat buttermilk, Water, sour cream [cultured nonfat milk, Cream, egg yolks, distilled vinegar, Sugar, contains less than 2% of salt, spices, dehydrated garlic, lactic acid, corn starch, dehydrated onion, xanthan gum, guar gum, natural flavor), romaine lettuce, broccoli stalk, red cabbage, savoy cabbage, green onion, Carrot, uncured bacon - no nitrites or nitrates added except those naturally found in sea salt and cultured celery juice (pork, sea salt, natural smoke flavor, cultured celery juice), cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, Salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], potato starch [to prevent caking]).